Foodbuzz.com's theme this month is smart snacking, and I knew exactly which recipe I'd share. It's not heavy on the pictures, but trust me--this is deeeeelicious!
All you need are fresh raspberries, strained plain yogurt (I took Greek yogurt and strained it overnight anyway), honey, and gingersnaps. I bought the gingersnaps at Trader Joe's (oh, I love thee....)
While you do drain the yogurt overnight, this is an otherwise quick dish. Mix in the raspberries and honey to the yogurt, spread on zingy gingersnaps, and just try to control the urge to eat the entire bowl! Then it's not so much snacking as snarfing. But still, enjoy!
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